The Food Network is evil

The Food Network is evil. They really are. The Food Network, The Cooking Channel, PBS – all cooking shows in general are EVIL. They offer me ideas and suggestions and PICTURES that lead to strange cravings, like Fresh Peach Cake and … Continue reading

Fried Goodness and a Make Ahead Casserole

So – like everyone else this week – I’ve been prepping for Thanksgiving, trying to make as many things ahead of time as possible. And *shock horror* I’ve started thinking ahead to the Holidays too. So far, I’ve got the … Continue reading

I’m a GENIUS!

I have been running through titles for this post. First up was : I am soooooooo cheap! #2: This is a Kabocha Squash. #3: I only cried once while making tonight’s dinner. I like the ‘I’m a GENIUS!’ because it … Continue reading

‘Peelin’ the Pomegranate’ is definitely NOT a euphemism.

Nope. ‘Peelin’ the Pomegranate’ is definitely NOT a euphemism. Wish it was…but alas, it’s not. Back story: My husband brought home a pomegranate like…I dunno…a week ago? Three? He has fond memories of enjoying them as a child. I only think … Continue reading

Chocolate Chips, Granola Pecans and Baked Feta?? OH HAPPY DAY!!

C is in charge of weekend breakfasts.  THANK GOODNESS he is good at it – nay, he excels at breakfast.  He makes terrific omelets and even better buttermilk pancakes.  They’re so good that one of R’s favorite words is PANCAKE!  She … Continue reading

Why have I never known the Joy of cooking Black Beans in Sherry before??

A few months ago I was trolling the internet looking for ‘grown-up’ lunches that C could take with him.  Something beyond his standard peanut butter sandwich.  Even beyond peanut butter and nutella!  I came across a whole slew of options, … Continue reading

I suck at cleaning.

If you ask my husband what it is the Number One thing I’m bad at?  His immediate response is “Washing Dishes”.  *sigh* Tonight’s dinner made a huuuuuuge mess in the kitchen.  Thank goodness it was delicious. We had Provençal Sauteed Chicken with … Continue reading

1 Blech and 2 Yums

This is the reporting of 2 Dinners and a Lunch, aka 1 Blech and 2 Yums. Two days ago C made dinner: Homemade Salmon burgers served with Parmesan & Garlic Tater Tots.  The Salmon Burgers were a fail…not sure why … Continue reading

*cough cough*

I’m coughing my brains out.  I told C this morning that maybe I can count this as exercise?  I’m feelin’ the Abs of STEEEEEEEL! *cough cough* I went grocery shopping today, so for dinner tonight I wanted to use up … Continue reading

What the heck is Pilaf anyway?

According to Google, a Pilaf is: A Middle Eastern or Indian dish of rice or wheat, with vegetables and spices, typically having added meat or fish.  Dictionary.comsaid its: a Middle Eastern dish consisting of sautéed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish.Well, that’s not what I made for lunch yesterday, regardless of … Continue reading