Chocolate Chips, Granola Pecans and Baked Feta?? OH HAPPY DAY!!

C is in charge of weekend breakfasts.  THANK GOODNESS he is good at it – nay, he excels at breakfast.  He makes terrific omelets and even better buttermilk pancakes.  They’re so good that one of R’s favorite words is PANCAKE!  She … Continue reading

I like to call it ‘Pasta Bake’ – aka using up leftovers

I decided to make a Pasta Bake.  That’s what *I* call Leftover Casserole.  You take all the odds and ends in the fridge, mix them together with half a dozen eggs, top with cheese and bake away. In today’s Pasta … Continue reading