I like to call it ‘Pasta Bake’ – aka using up leftovers

I decided to make a Pasta Bake.  That’s what *I* call Leftover Casserole.  You take all the odds and ends in the fridge, mix them together with half a dozen eggs, top with cheese and bake away. In today’s Pasta … Continue reading

Bean and Cheese Quesadillas for Lunchtime Joy

Bean and Cheese Quesadllias for Lunch? Easy toddler food? Happy husband food? *Clapping* I start by cutting up a medium sized onion, sautéing it in some olive oil, adding some cumin and oregano (about 1/4 t each), mixing in a … Continue reading