Pomegranate MOLASSES?!?!

I have been seeing like a million people mention Pomegranate Molasses over the last year. Bon Appetit has a recipe, Anne Burrell has a recipe, seriously – I keep seeing it referenced everywhere. So last week, after the kids had their … Continue reading

My husband has been watching The Chew

C’s been watching The Chew lately. It’s been giving him ideas. Yesterday I came home to a random recipe he’d printed out after watching the show. It was laying across my computer. So subtle. It was for Michael Symon’s Grilled … Continue reading

Advertisement

Try not to drop the jar of Garlic…like I did.

I’ve been meaning to write up, like, a billion blogs over the last few days. Each and everytime I make some FABULOUS meal though, I have been caught up in the moment and *totally* space taking photos. And puh-lease. How … Continue reading

Chicken-Mushroomy-Spinachy-Joy

Know what sucks? Yesterday the babies decided they were done with two naps. *sigh* I mean, I knew it was gonna happen at some point… but so SOON?? I was really starting to get the hang of the two-naps/day deal. Now … Continue reading

Why can’t I figure out how to make this work??

My WONDERFUL mother told me that even though my site *rocks* my photos are a little…lacking. I told her that the problem is that I take all the photos with my iPhone – and there are a lot of limitations … Continue reading

A Guggle Muggle and Dinner

I’ve still got a cold.  Last night I coughed myself awake – probably the whole neighborhood too.  *sigh*  I was talking with my mom this morning and she suggested I try my paternal Grandmother’s Cure-All for colds.  It’s called a … Continue reading

Green Beans can substitute for Lentils, right?

So last night I decided to make Martha Stewart’s Mustard-Glazed Salmon with Lentils (Everyday Food, Nov. 2012, p.74). Except, I didn’t have canned lentils or grainy mustard. I figured Dijon is a spicy mustard, so I’ll use that.  Oh, and … Continue reading