Fresh fruit + Sour Cream + Puff Pastry = GOOOOOOOOOODNESSSSSSS. Seriously – C had to take the pan away from me. He could see me eyeing a 2nd one…and perhaps a third…. So I bought these blackberries for $1/container at the … Continue reading
Fresh fruit + Sour Cream + Puff Pastry = GOOOOOOOOOODNESSSSSSS. Seriously – C had to take the pan away from me. He could see me eyeing a 2nd one…and perhaps a third…. So I bought these blackberries for $1/container at the … Continue reading
You weep with joy as you shove *MORE* food into your mouth. For dinner last night I made Lemon and Garlic Roasted Vegetables with Pasta and a Kani-Cucumber Salad on the side. I cut up a butternut squash, half a … Continue reading
I meant to just serve roasted veg over pasta for dinner tonight….but, um, you see… I, um, kinda got carried away. Again. *sigh* You see, I had all this filo dough leftover from making spanakopita last week, and there was a … Continue reading
Dinner last night was born from a mixture of hunger, nutrition, inspiration – and a need to clean out the fridge. Let me back track just a second here. I started to prep the evening meal by hunting for a recipe that … Continue reading
Tonight I got all caught up in my little Giggle Monsters (we were playing with Monster Puppets) and left dinner to the last minute. You know what that means? Yup. A no brain dinner. Pasta & veg + roasted chickpeas. … Continue reading
So C & I were relaxing after Thanksgiving Dinner and he asked me, “So? What do you think worked and what did you think didn’t this year?” Good questions. We differed on a couple of things and we BOTH agreed that … Continue reading
The Food Network is evil. They really are. The Food Network, The Cooking Channel, PBS – all cooking shows in general are EVIL. They offer me ideas and suggestions and PICTURES that lead to strange cravings, like Fresh Peach Cake and … Continue reading
So – like everyone else this week – I’ve been prepping for Thanksgiving, trying to make as many things ahead of time as possible. And *shock horror* I’ve started thinking ahead to the Holidays too. So far, I’ve got the … Continue reading
I have been running through titles for this post. First up was : I am soooooooo cheap! #2: This is a Kabocha Squash. #3: I only cried once while making tonight’s dinner. I like the ‘I’m a GENIUS!’ because it … Continue reading
Nope. ‘Peelin’ the Pomegranate’ is definitely NOT a euphemism. Wish it was…but alas, it’s not. Back story: My husband brought home a pomegranate like…I dunno…a week ago? Three? He has fond memories of enjoying them as a child. I only think … Continue reading