A Thank You Gift, Garlic Confit, and some Lunch

I needed to make a thank you gift today.  I didn’t feel like baking. CHOCOLATE DIPPED MARSHMALLOWS TO THE RESCUE!!! These are super-duper easy and pretty fast, if you use the microwave and have everything already on hand.  I grabbed … Continue reading

Lunch *AND* Dinner?? Huzzah!!

Today for lunch we had Roasted Tofu with garden vegetables and rice.  The original recipe was for Roasted Tofu with Leeks and Fermented Black Bean Sauce, but it’s raining out and I didn’t feel like venturing out into the wetness … Continue reading