Two words: Sea Salt

Two more words: FREAKIN’ AWESOME.

Alternate title: How do you make Chocolate Dipped Jalapeño Bites even better?

Sea Salt.

A teeny tiny little sprinkling of Sea Salt atop each little bite of spicy joy elevates these little treats from “GOOD” to “OH MY GOD!!!”

Tomorrow I deliver my first orders of my Jalapeño Treats and I’m a LITTLE EXCITED about this!

I'm a sucker for cute tissue paper

I’m a sucker for cute tissue paper

All packaged up for delivery tomorrow!

All packaged up for delivery tomorrow!

Then – a friend asked if I could top her batch with a little sea salt. Let me just say: Tiffany is a GENIUS. These babies are SERIOUSLY awesome.

*Squeals of JOY*

*Squeals of JOY*

Tell you what.

I’m not gonna bore you with a reprint of a recipe I posted before. Just sprinkle a little of your EXPENSIVE sea salt on top of your just dipped-in-chocolate candied jalapeños. Do it while the candies are still moist, so the salt sticks.

Now go take a picture of yourself eating these and send it to me.

That’ll make me laugh.

Holy CRAP these are good!

Holy CRAP these are good!

RANDOMNESS: I remember hearing once that in order to ensure good dreams, you’re supposed to fall asleep with the tiniest little square of chocolate in your mouth.

I’m soooooo gonna have good dreams tonight.

RANDOMNESS #2: A BIG FAT THANK YOU to my husband for helping me make and package these treats. Love you!

Now go – eat some chocolate!!

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